If you’re searching for the best induction ranges with air-fry mode, I’ve got you covered. I’ve found top models offering versatile cooking, precise temperature control, and modern designs that fit seamlessly into your kitchen. Whether you need powerful burners, easy-to-use controls, or compatibility with various accessories, these ranges deliver effortless cooking. Stick around, and you’ll discover which options could be perfect for your culinary needs and kitchen space.
Key Takeaways
- Highlights the top induction ranges featuring integrated air-fry modes for healthier, quick, and versatile cooking.
- Details key features such as multiple cooking modes, precise temperature control, and advanced technology.
- Emphasizes build quality, design, size options, and ease of installation suitable for various kitchen setups.
- Covers user experience elements including controls, compatibility with cookware, and convenience features.
- Provides insights into power performance, safety features, and accessory compatibility for effortless cooking.
Professional 36 Inch Induction Range with Convection Oven & Air Fry
If you’re looking for a professional-grade induction range that combines versatile cooking modes with sleek durability, the 36-inch model from Induction Hardware is an excellent choice. It features a convection oven, air fryer, and pizza modes all in one unit, wrapped in a compact, black stainless steel finish. The scratch-resistant ceramic glass surface, professional metal knobs, LED lighting, and intuitive touchscreen make it both stylish and user-friendly. With five high-power burners, rapid Boost function, and precise temperature control, it delivers fast, efficient cooking. Built-in safety features and a self-cleaning function add convenience, making it perfect for serious home chefs seeking professional performance.
Best For: Home chefs and culinary enthusiasts seeking a professional-grade, versatile induction range with advanced features and sleek durability.
Pros:
- Fast, precise cooking with instant response and Boost function for rapid boiling
- Multiple cooking modes including convection, air frying, dehydrating, and pizza baking for versatile culinary options
- Modern, durable design with safety features, self-cleaning, and professional-grade materials
Cons:
- Hefty weight (253 pounds) may require assistance during installation or relocation
- Higher price point compared to standard ranges, reflecting its professional features
- Requires 240V AC power supply, which may not be standard in all homes
KoolMore 36 in. Induction Oven Range with Convection Oven in Stainless Steel
The KoolMore 36 in. Induction Oven Range with Convection Oven in Stainless Steel combines luxury and functionality for modern kitchens. Its polished glass ceramic cooktop offers precise heat control, while the stainless-steel finish adds a sleek, professional look. It features versatile cooking modes like bake, convection bake, broil, roast, air fry, pizza, proof, and dehydration, giving me plenty of creative options. The intuitive touchscreen controls make adjusting temperatures and modes effortless. With a powerful 11 kW induction and a 7.8 kW convection oven, it delivers excellent performance. Certified by CSA and backed by a 3-year warranty, this range promises safety, durability, and culinary flexibility.
Best For: Home chefs and modern kitchens seeking a high-performance, versatile, and stylish cooking range with professional features.
Pros:
- Offers a wide range of cooking modes including air fry and dehydration for culinary versatility.
- Touchscreen controls provide intuitive and precise adjustment of settings.
- Built with a sleek stainless-steel finish and polished glass ceramic cooktop for a professional look.
Cons:
- Hardwired installation requires professional setup, which may be inconvenient.
- High power consumption with 11 kW induction and 7.8 kW convection oven may increase energy costs.
- Larger size (36 inches) might not fit in smaller kitchen spaces.
RANGAIRE 30″ Electric Range with AirFry and True Convection
The RANGAIRE 30″ Electric Range with AirFry and True Convection is perfect for home cooks who want versatile cooking options in a sleek, modern design. It features five RadiantGlow infrared burners that heat cookware quickly and efficiently. The spacious 5.0 cu. ft. oven includes TrueAire Convection, ensuring even heat distribution for faster, more consistent results. With modes like AirFry, Keep Warm, and precise controls, it handles baking, roasting, and frying effortlessly. Easy-to-reach racks and glass touch controls simplify cooking and cleaning. Its stainless steel finish adds durability and style, making it a practical and attractive addition to any modern kitchen.
Best For: home cooks seeking a versatile, modern electric range with advanced features like AirFry and True Convection for consistent and efficient cooking.
Pros:
- Features five RadiantGlow infrared burners for quick heating and efficient cooking.
- Includes a spacious 5.0 cu. ft. oven with TrueAire Convection for even heat distribution.
- Sleek stainless steel finish and glass touch controls enhance modern kitchen aesthetics and ease of use.
Cons:
- Customer rating is moderate at 3.4 out of 5 stars, indicating some user dissatisfaction.
- Hefty weight of approximately 180.5 pounds may make installation and handling challenging.
- Limited to electric installation and specific dimensions, which may not suit all kitchen setups.
Kenmore 22-96853 Electric Range Stove with Induction Elements
For those seeking a versatile and efficient cooking experience, the Kenmore 22-96853 Electric Range Stove with Induction Elements stands out. It features a spacious 5.6 cu. ft. oven and four induction elements, including dual ring options, which heat faster and respond more precisely than gas or traditional electric stoves. The true convection oven guarantees even baking, while the air fry function offers healthier, crispy dishes. User controls are front-mounted with precision settings, making adjustments easy. The self-cleaning oven, hidden bake element, and durable chrome racks simplify maintenance. Overall, this range combines advanced technology with user-friendly features for a seamless cooking experience.
Best For: home cooks and families seeking a versatile, efficient, and easy-to-maintain electric range with advanced induction technology.
Pros:
- Fast, responsive heating with four induction elements, including dual ring options.
- True convection oven with air fry, broil, and convection conversion for versatile cooking.
- User-friendly front control panel and easy-to-clean features like self-clean mode and hidden bake element.
Cons:
- May require an initial learning curve for those new to induction cooking.
- Larger size (5.6 cu. ft. oven) might not fit in smaller kitchens.
- Price point could be higher compared to traditional electric or gas ranges.
Rangaire 30″ Glass Touch Induction Range Oven
If you’re looking to upgrade your kitchen with a versatile, high-performance range, the Rangaire 30″ Glass Touch Induction Range Oven stands out thanks to its AirFry mode and advanced features. It offers multiple cooking modes like Bake, Broil, Roast, Keep Warm, and Self-Cleaning, plus a meat probe for precise results. With TrueAire Convection, it assures even heat for crispy crusts and juicy centers. The four HyperHeat induction burners with PowerSurge Boost provide rapid, accurate heating, and the sleek glass touch controls are easy to use. Its 5-cubic-foot capacity and modern stainless steel design make it perfect for efficient, stylish cooking.
Best For: home chefs and cooking enthusiasts seeking a versatile, high-performance induction range with advanced features and modern design.
Pros:
- Offers multiple cooking modes including AirFry, Bake, Broil, Roast, Keep Warm, and Self-Cleaning for versatile meal preparation
- Equipped with four HyperHeat induction burners with PowerSurge Boost for rapid and precise heating
- Sleek stainless steel finish and easy-to-use glass touch controls enhance kitchen aesthetics and usability
Cons:
- Has a moderate 3.4-star rating based on 16 reviews, indicating mixed customer experiences
- Large size (25 x 29.9 x 36 inches) may require significant kitchen space and proper installation considerations
- No batteries are included, so users need to purchase and install them separately if needed for controls
30 in Electric Range Oven with Induction Cooktop, Convection, 5 Cu.Ft., Stainless Steel
Home chefs who value quick, efficient cooking will find the induction range with air-fry mode especially appealing. This 30-inch freestanding unit combines four versatile burners with a high-efficiency convection oven, offering even heat distribution for baking, broiling, and roasting. Its spacious 5 cu.ft. capacity easily handles large meals like a 10-pound chicken or an 18-inch pizza. The sleek stainless steel design, tempered glass oven door, and intuitive touch controls make it both stylish and easy to operate. Weighing around 176 pounds, it’s built for durability and performance, making it a reliable centerpiece for any modern kitchen.
Best For: home cooks and families who need a spacious, versatile, and stylish range with convection and induction features for efficient meal preparation.
Pros:
- High-efficiency convection oven ensures even cooking and baking results.
- Spacious 5 cu.ft. capacity accommodates large meals like big roasts or multiple dishes.
- Sleek stainless steel design with touch controls adds modern style and durability.
Cons:
- Customer reviews average only 2.5 stars, indicating potential reliability or performance issues.
- Heavy weight of approximately 176 pounds may require assistance during installation.
- Limited information on advanced induction features or smart connectivity options.
Rangaire Electric Range Oven with AirFry, Stainless Steel
The Rangaire Electric Range Oven with AirFry stands out as an excellent choice for busy cooks who want precise control and versatility in their kitchen. Its stainless steel 30-inch slide-in design combines style with functionality. The TrueAire convection system guarantees even heat distribution, while RadiantGlow infrared burners heat quickly, reducing cooking times. The EasyReach telescopic racks provide safe, easy access, and the ceramic glass surface makes cleaning effortless. With a 5-cubic-foot capacity, an AirFry basket, and advanced timer features that automatically shut off, this range offers efficient, reliable performance for both everyday meals and more complex dishes.
Best For: busy home cooks and small restaurant kitchens seeking precise, versatile, and efficient cooking with modern features.
Pros:
- Advanced TrueAire convection for even heat distribution and faster cooking times
- RadiantGlow infrared burners provide quick and efficient heating
- EasyReach telescopic racks and ceramic glass surface simplify access and cleaning
Cons:
- Relatively heavy weight of 180.5 pounds may require assistance during installation
- Limited to 6 racks, which might be insufficient for larger cooking needs in commercial settings
- Higher price point compared to basic ranges, potentially impacting budget-conscious buyers
Empava Dual Induction Cooktop with 2 Burners
For those seeking a versatile and efficient cooktop, the Empava Dual Induction Cooktop with 2 Burners stands out due to its flexible bridge-SYNC technology. This feature lets you operate both burners as one large zone or separately, making it easy to handle different cookware sizes. With three preset modes—Melt, Keep Warm, and Simmer—it simplifies cooking by maintaining consistent temperatures without constant adjustments. The dual inductors ensure even heat distribution, boosting safety and efficiency. Plus, its shatter-proof ceramic glass surface is durable and easy to clean. Whether installed in a kitchen or used outdoors, this cooktop offers powerful, reliable performance in a sleek, user-friendly design.
Best For: Home cooks, outdoor enthusiasts, and small-space dwellers seeking a versatile, safe, and efficient induction cooktop for various cooking environments.
Pros:
- Flexible bridge-SYNC technology allows for seamless operation of one large zone or two separate burners, accommodating different cookware sizes.
- Preset modes like Melt, Keep Warm, and Simmer simplify cooking and maintain consistent temperatures.
- Durable, shatter-proof ceramic glass surface ensures longevity and easy cleaning.
Cons:
- Limited to 1800W total power when both zones are in use, which may be insufficient for high-demand cooking.
- Requires compatible 110~120 Volt outlets, which may not be available in all regions.
- May have a learning curve for users unfamiliar with induction technology and digital controls.
ChangBERT Portable Induction Cooktop
If you’re looking for a versatile and reliable portable cooktop that can handle both professional-grade cooking and outdoor adventures, the ChangBERT Portable Induction Cooktop is an excellent choice. It’s NSF-certified, ETL-approved, and built with durable stainless steel, making it suitable for use at home, in restaurants, or outdoors. Weighing just 6.1 pounds, it’s lightweight and easy to transport. With an 1800W power output, 9 preset levels, and precise temperature control, it heats quickly and evenly. Its safety features, compact design, and simple controls make it perfect for camping, RV trips, or everyday cooking, offering professional performance wherever you are.
Best For: individuals seeking a portable, professional-grade induction cooktop for home, outdoor, or commercial use.
Pros:
- Quick and even heating with an 1800W power output and large magnetic coil.
- Compact, lightweight design weighing only 6.1 pounds, ideal for portability.
- Safe and user-friendly features including auto-pan detection, overheat protection, and intuitive controls.
Cons:
- Limited to electric induction-compatible cookware, which may require investment in specific pots and pans.
- May not have as many advanced cooking modes or features compared to high-end countertop appliances.
- The surface, while easy to clean, could be prone to scratches if not handled carefully.
Duxtop LCD Portable Double Induction Cooktop
Ideal for small kitchens or outdoor cooking setups, the Duxtop LCD Portable Double Induction Cooktop delivers rapid, precise heating with two independent zones. Each zone has 20 preset levels for power or temperature control, making it versatile for various cooking needs. Its LCD display and sensor touch controls make operation straightforward, while safety features like a child lock guarantee peace of mind. Compatible with magnetic cookware (minimum 5-inch diameter), it heats quickly and efficiently. Weighing just 12.8 pounds, it’s lightweight and stylish, perfect for both indoor and outdoor use. Overall, it’s a reliable, compact option for efficient, safe cooking.
Best For: individuals seeking a portable, efficient, and safe double induction cooktop for small kitchens, outdoor cooking, or versatile meal preparation.
Pros:
- Rapid heating for fast cooking and energy efficiency
- Two independent zones with customizable power and temperature settings
- Compact, lightweight design with safety features like child lock
Cons:
- Requires compatible magnetic cookware with a minimum 5-inch diameter
- Limited to 1800W, which may not be sufficient for large-scale cooking needs
- May have a learning curve for users unfamiliar with induction technology
Portable Induction Cooktop with 1800W Power and Touch Control
The Portable Nafewin Induction Cooktop with 1800W power and touch control is perfect for anyone needing quick, efficient cooking in small spaces. Its compact design measures just 11.02″ x 13.39″ x 2.68″ and weighs only 7.34 pounds, making it easy to move and store. It features 8 power levels, 8 temperature settings, and a 4-hour timer, all controlled via intuitive LED touch controls. Using high-efficiency induction technology, it heats cookware directly, reducing heat loss. Compatible with cast iron, enameled iron, and stainless steel, it’s ideal for dorms, RVs, offices, or extra kitchen use. Plus, it comes with a 10.24-inch PFOA-free fry pan.
Best For: individuals living in small spaces like dorms, RVs, or offices who need a portable, efficient cooking solution.
Pros:
- Compact and lightweight design for easy portability and storage
- Fast heating with 1800W power and induction technology for quick cooking
- Multiple temperature and power settings with intuitive touch controls for versatile use
Cons:
- Limited to compatible cookware with magnetic bases such as cast iron or stainless steel
- May require an electrical outlet close by due to its specific voltage (110V)
- Surface may be prone to scratches if not cleaned carefully
Nuwave Double Induction Cooktop with 2 Large Heating Coils
For those who need versatile and powerful cooking tools, the Nuwave Double Induction Cooktop with 2 Large Heating Coils stands out with its dual 8-inch induction surfaces offering a combined 1800W of power. This setup lets me cook on both surfaces simultaneously, perfect for multitasking like boiling pasta and simmering sauces at the same time. Each side supports up to 25 pounds, so no worries about heavy pots. The cooktop features 94 temperature options, from gentle warming to searing at 575°F, with independent controls for each surface. Its durable ceramic glass is easy to clean, making it a reliable and flexible addition to any kitchen.
Best For: home cooks and professional chefs who need versatile, powerful, and precise portable induction cooking solutions for multitasking and diverse culinary needs.
Pros:
- Dual 8-inch induction surfaces with a combined 1800W power for simultaneous cooking
- 94 temperature options from 100°F to 575°F with independent controls for each surface
- Durable, easy-to-clean ceramic glass surface enhances usability and maintenance
Cons:
- May be less suitable for large-scale commercial use due to weight limits of 25 pounds per surface
- Requires compatible cookware to fully utilize induction technology
- Slight learning curve for users unfamiliar with digital temperature controls
30 Inch Induction Cooktop with 4 Burners and Touch Controls
If you’re looking to upgrade your kitchen with a versatile and efficient cooktop, the 30-inch induction model with 4 burners and touch controls is a smart choice. It features a sleek flat glass top and flexible Zone-SYNC functionality, allowing you to customize zones for larger or multiple pots. With preset modes like Melt, Keep Warm, and Simmer, plus Booster for rapid heating, cooking becomes effortless. Safety is exceptional with child lock, auto shutdown, and residual heat warnings. Its precise temperature control and intelligent pan detection ensure energy efficiency and consistent results. At 23 pounds, it’s easy to install and perfect for modern kitchens.
Best For: home chefs and families seeking an efficient, safe, and versatile cooktop with precise temperature control and flexible zone configurations.
Pros:
- Seamless Zone-SYNC functionality allows customizable cooking zones for large or multiple pots
- Convenient preset modes like Melt, Keep Warm, and Simmer simplify temperature management
- Safety features such as child lock, auto shutdown, and residual heat warnings enhance kitchen safety
Cons:
- Weighs 23 pounds, which may require additional effort for installation or relocation
- Limited to 40A power, requiring compatible electrical setup in some homes
- Only available in a black glass finish, offering fewer color options for interior matching
30 Inch Induction Cooktop with 4 Burners and Flat Glass Top
This 30-inch induction cooktop with four burners and a sleek flat glass surface is ideal for busy households that need versatile and efficient cooking options. Its drop-in design and dual heating coils ensure even heat distribution, while the Bridge-SYNC feature allows connecting two zones for large pans or griddles. Preset modes like Melt, Keep Warm, and Simmer help maintain perfect temperatures, and Booster Mode provides rapid heating. Safety is prioritized with residual heat indicators, auto shutdown, and child lock. Compact yet powerful, it’s perfect for streamlining everyday cooking, combining style, safety, and functionality in a single, user-friendly unit.
Best For: busy households and professional kitchens seeking a versatile, efficient, and safe induction cooktop with multiple cooking modes and large pan capabilities.
Pros:
- Features a sleek flat glass surface with a drop-in design for easy integration into countertops.
- Offers preset modes like Melt, Keep Warm, and Simmer for consistent cooking results.
- Includes safety features such as residual heat indicators, auto shutdown, and child lock for worry-free use.
Cons:
- May require professional installation due to its electrical power requirements (208~240V, 40A).
- Limited to compatible cookware with smart pan detection, which could increase costs.
- Heavier and larger in size, possibly less suitable for small or portable setups.
Duxtop Portable Induction Cooktop Burner
The Duxtop Portable Induction Cooktop Burner stands out as an ideal choice for those seeking a compact, efficient cooking solution with precise temperature control. Its sleek, lightweight design measures just 11.4 x 14 inches, making it perfect for small kitchens, camping, or dorms. With 1800 watts of power and 20 preset levels, I can quickly boil water or simmer dishes with accuracy. The digital LCD touch controls are intuitive, and safety features like a child lock and auto shut-off add peace of mind. Easy to clean and compatible with magnetic cookware, it’s a versatile, reliable tool for everyday cooking.
Best For: those who need a portable, efficient, and precise induction cooktop for small kitchens, camping, dorms, or quick meal prep.
Pros:
- Compact and lightweight design for easy portability and storage
- Fast heating with 1800W power and precise temperature control
- Safe features including child lock, auto shut-off, and easy-to-clean glass surface
Cons:
- Fan noise during operation may be noticeable for some users
- Some users have experienced cooling fan issues after light use
- Cookware may produce high-pitched sounds due to layered metals
Factors to Consider When Choosing Induction Ranges With Air‑Fry Mode
When selecting an induction range with air-fry mode, I consider several key factors to guarantee it meets my needs. These include the versatility of cooking modes, precise power and temperature control, and safety features that make cooking easier. Additionally, I look at the size, installation options, and any extra features or accessories that can enhance the overall experience.
Cooking Mode Versatility
Choosing an induction range with air-fry mode requires careful consideration of its cooking versatility, as different models offer varying functionalities that can enhance your culinary experience. A versatile unit should feature multiple cooking modes like bake, broil, roast, dehydrate, and pizza, allowing you to prepare a wide range of dishes without extra appliances. Preset programs such as melt, keep warm, and simmer add convenience and flexibility, making everyday cooking easier. Compatibility with various cookware sizes and seamless switching between modes like air fry and convection baking further boost versatility. Features like bridge-SYNC or zone expansion enable you to cook larger or multiple dishes simultaneously. Overall, a range with diverse, accessible modes empowers you to experiment and effortlessly create culinary masterpieces.
Power and Temperature Control
To achieve perfect air-frying results, precise power and temperature control are crucial, as they guarantee consistent heat levels throughout the cooking process. I look for ranges offering multiple power levels—ideally between 9 and 20 settings—and adjustable temperatures from 120°F to 460°F to suit various recipes. Rapid, responsive heat adjustments are essential for reaching and maintaining the desired temperature quickly, which cuts down cook times and improves results. Ranges with dedicated air-fry power settings or presets simplify operation and ensure the high heat needed for crispy textures. Accurate temperature control prevents overcooking or undercooking, especially for delicate foods or recipes with specific heat requirements. Overall, good control ensures reliable, consistent air-frying performance every time.
Safety and Ease of Use
Safety and ease of use are essential factors to take into account to guarantee confident and trouble-free operation of induction ranges with air-fry mode. Look for models with safety features like child locks, automatic shut-off, and hot surface indicators to prevent accidents. Choose ranges with intuitive controls and clear displays so you can make quick adjustments without hassle. Reliable safety certifications such as ETL or UL confirm the unit meets safety standards. User-friendly features like preset modes and simple touch controls make operating the range safer and more straightforward. Additionally, consider maintenance functions like self-cleaning, which keep the appliance hygienic and safe with minimal effort. Prioritizing these safety and ease-of-use elements helps you cook confidently while minimizing risks.
Size and Installation Fit
When selecting an induction range with air-fry mode, size and installation fit are key considerations. I recommend measuring your kitchen space carefully, including clearance for ventilation and easy access. Check the range’s dimensions against your countertop or cabinetry cutouts to ensure a seamless fit. It’s also important to verify that your home’s electrical system can support the range, paying attention to voltage and amperage requirements. Consider the size of the cooktop burners and oven capacity to match your cooking habits and cookware sizes. Finally, make sure the overall footprint and height of the range allow for ergonomic use and easy access to controls and the oven door. Proper fit guarantees safe, efficient, and comfortable cooking experiences.
Additional Features and Accessories
Many induction ranges with air-fry mode come equipped with accessories like pizza stones, air fry baskets, or dehydration trays that can substantially expand your cooking options. These tools let you try new recipes and techniques, making your kitchen more versatile. Additional features like rotisserie kits or multi-functional oven racks further broaden what you can prepare, from roasting to baking. Some models include pre-programmed cooking modes or recipe guides designed specifically for air-fried dishes, simplifying the process. Keep in mind that compatibility with these accessories depends on the oven’s size and design, so checking dimensions is essential. Certain ranges also support optional or custom accessories that enable specialized techniques like grilling or baking with air-fry functions, giving you more control and creativity in your cooking.
Frequently Asked Questions
How Energy-Efficient Are Induction Ranges With Air-Fry Mode?
Induction ranges with air-fry mode are quite energy-efficient because they heat cookware directly through electromagnetic fields, reducing wasted energy. I’ve noticed they use less power compared to traditional ovens, especially since they heat up quickly and cook faster. Plus, the air-fry feature uses targeted heat, which minimizes energy use. Overall, I find these ranges a smart, eco-friendly choice that saves energy without sacrificing performance or convenience.
Are Induction Ranges With Air-Fry Compatible With All Cookware?
Did you know that nearly 90% of induction ranges are compatible with most cookware? I can tell you, induction ranges with air-fry modes generally work with ferrous metal cookware like cast iron and stainless steel. I always recommend checking the manufacturer’s guidelines, but in my experience, as long as your cookware is magnetic, it should work perfectly. So, no worries—most of your everyday pots and pans are good to go.
What Safety Features Are Included in These Induction Ranges?
Induction ranges with air-fry mode come with several safety features I rely on daily. They often include auto shut-off, which turns the stove off if it detects overheating or no cookware. Child locks prevent accidental activation, and pan detection ensures the cooktop only heats when suitable cookware is present. These features give me peace of mind, making cooking safer and more convenient.
How Easy Is It to Clean Induction Ranges With Air-Fry Functions?
You’ll find that induction ranges with air-fry functions are surprisingly easy to clean, especially since their smooth glass surfaces resist spills and splatters. I love how quickly I can wipe down the cooktop after use—no stubborn residue or grime. The removable air-fry trays also make cleanup a breeze. Overall, their sleek design and minimal mess make maintaining them effortless, so I spend less time cleaning and more time enjoying my meals.
Can Induction Ranges With Air-Fry Mode Be Used for Baking?
Yes, induction ranges with air-fry mode can be used for baking. I find that many models come with versatile settings that let me bake everything from cookies to casseroles. The even heat distribution of induction technology guarantees consistent baking results, and the air-fry function adds a crispy touch to dishes. It’s like having multiple appliances in one, making my cooking both easier and more efficient.
Conclusion
Choosing the right induction range with air-fry mode is like finding the perfect dance partner—smooth, reliable, and effortless. With so many great options out there, you’ll be able to cook smarter and faster, turning your kitchen into a culinary playground. Trust me, once you find the right fit, you’ll wonder how you ever cooked without it—your meals will become a symphony of flavors, all made easier with these fantastic appliances.
